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Camping Cookware

Camping,Cookware,Carabiner,Folding,Spork,Set,Outdoor,Camping,Hiking,Backpacking,Non-Stick,Cooking,Picnic,Knife,Spoon

    Camping Cookware Carabiner Folding Spork Set Outdoor Camping Hiking Backpacking Non-Stick Cooking Picnic Knife Spoon

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    HIGHEST QUALITY/EASY CLEAN-anodized aluminum pot and frying pan make it non-stick ,easy to clean.

    BEST PRICE/SAVE MONEY-Bisgear 16pcs camping cookware set includes FOLDING STAINLESS STEEL SPORK/SPOON + SPOON + SPORK + KNIFE (expand is 6" x 1.5" x 0.04" , folding is 3.46" x1.5" x0.04"(approx.))+ MINI STOVE WITH PIEZO IGNITION + Anodized Aluminum Nonstick Pot(5.70"x 3.14"(approx.))+ Nonstick Frying Pan(6.10"x1.37"(approx.) ) + Pan Cover(5.43"(approx.)) + 2 BPA Free Bowls(4.33"x1.57"(approx.)) + BPA Free Soup Spoon((approx.) )+ Rice Ladle+ Loofah Sponge+ Carabiner锛婲ylon Bag

    Aluminum oxide material selected, internal surface material non-toxic and wear-resistant, the pots are fast in heat conduction, and most of the purchasers commented that to boil a full pot of water took less than 4 minutes.

    . High temperatures resistant folding handle design, easy to take and save your space.

    A set of pots are multipurpose, satisfying the requirement of cooking heartedly at home or picnic, frying, stir-frying, boiling or frying.

    Easy to use, just a few minutes will be able to cook a variety of dishes.


    Lightweight & small, suitable for 1-2 people to use. 锛坧lease notice the size锛堻/strong>

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    Notice of Using and Maintaing

    1.This camping cookware is NOT dishwasher safe.

    2. When using the pot, please聽put the stove and pot in an even place for safety. Best to use canister stand tripod.

    3. It is common that the pots have non-stick coating, therefore, please keep in mind that don鈥檛 scrape the coating with metal or things hard, or the coating shedding might occur and shorten the service life of the pots.

    4. Long time heating the empty pots is strictly prohibited or the service life of pots affected.

    5. Frequently clean the pots free of food contact, like pot handle, pot stand and the external surface, so the pot clean and free of tarnish.

    6. After each use, clean the pot, wash it then wipe it, and keep it clean.

    7. The pot will not change in color unless overheating the pot when the external surface of the pot has oil stain or seasoner stains, the heated pot might become yellow or black. Clean the external surface of the pot timely with cleanser, the pot will change back to its original color.

    8. After cleaning the pot, the surface of the water must be dry, and then place in a dry place.